{"product_id":"ha-teikoku-damast-kochmesser-20-cm-olivenholz","title":"Ha Teikoku Damascus Chef's Knife 20 cm - 67 Layers with Olive Wood Handle","description":"\u003cdiv class=\"fightwood-product-description\"\u003e\n\n\n  \u003ch2\u003eHa Teikoku Damascus Chef's Knife with 20 cm Blade and Olive Wood Handle\u003c\/h2\u003e\n\n\n  \u003cp\u003e\n    The \u003cstrong\u003eHa Teikoku Damascus Chef's Knife with a 20 cm blade\u003c\/strong\u003e combines a classic chef's knife shape with a decorative blade made of \u003cstrong\u003e67-layer Damascus steel\u003c\/strong\u003e and a naturally grained olive wood handle. The versatile kitchen knife is suitable for numerous daily cutting tasks and, with its characteristic Damascus pattern, also adds an elegant touch to the kitchen.\n  \u003c\/p\u003e\n\n\n  \u003cp\u003e\n    With the approximately 20 cm long blade, vegetables, fruits, herbs, meat and other foods can be cut, portioned and chopped in a controlled manner. The classic shape of a chef's knife allows for both straight cutting movements and the typical rocking motion for herbs and vegetables.\n  \u003c\/p\u003e\n\n\n  \u003ch2\u003eKey Features at a Glance\u003c\/h2\u003e\n\n\n  \u003cul\u003e\n\n    \u003cli\u003e\n\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e 67-layer Damascus steel\u003c\/li\u003e\n\n    \u003cli\u003e\n\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Olive wood\u003c\/li\u003e\n\n    \u003cli\u003e\n\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e approx. 33 cm\u003c\/li\u003e\n\n    \u003cli\u003e\n\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e approx. 20 cm\u003c\/li\u003e\n\n    \u003cli\u003e\n\n\u003cstrong\u003eBlade Thickness:\u003c\/strong\u003e approx. 2 mm\u003c\/li\u003e\n\n    \u003cli\u003e\n\n\u003cstrong\u003eWeight:\u003c\/strong\u003e approx. 206 g\u003c\/li\u003e\n\n    \u003cli\u003e\n\n\u003cstrong\u003eItem Number:\u003c\/strong\u003e KR-DCK-OK\u003c\/li\u003e\n\n    \u003cli\u003e\n\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Ha Teikoku\u003c\/li\u003e\n\n  \u003c\/ul\u003e\n\n\n  \u003ch2\u003e67-Layer Damascus Steel with Characteristic Pattern\u003c\/h2\u003e\n\n\n  \u003cp\u003e\n    Damascus steel, or Damast steel, refers to a multi-layered steel. The different layers create the characteristic surface pattern typical of Damascus knives after processing. This gives the blade a distinctive and decorative appearance.\n    \u003c\/p\u003e\n\u003cp\u003e\n    The indication \"67 layers\" describes the multi-layered structure of the blade. A specific steel type for the blade core, a concrete Rockwell hardness, or a guaranteed edge retention duration are not specified by the manufacturer in the present product information.\n  \u003c\/p\u003e\n\n\n  \u003ch2\u003eNaturally Grained Olive Wood Handle\u003c\/h2\u003e\n\n\n  \u003cp\u003e\n    The handle is made of genuine olive wood. Due to the natural grain, each knife has its own unique appearance. Variations in color, structure, grain, and surface pattern are common with natural wood and make each item optically unique.\n  \u003c\/p\u003e\n\n\n  \u003cp\u003e\n    Such natural differences generally do not constitute a product defect, provided that the usability of the knife is not affected.\n  \u003c\/p\u003e\n\n\n  \u003ch2\u003eVersatile Kitchen Knife for Daily Cutting Tasks\u003c\/h2\u003e\n\n\n  \u003cp\u003e\n    The Ha Teikoku chef's knife can be used for numerous tasks in food preparation. These include:\n  \u003c\/p\u003e\n\n\n  \u003cul\u003e\n\n    \u003cli\u003eCutting and chopping vegetables\u003c\/li\u003e\n\n    \u003cli\u003eMincing herbs\u003c\/li\u003e\n\n    \u003cli\u003eCutting and portioning boneless meat\u003c\/li\u003e\n\n    \u003cli\u003ePreparing fish without hard bones or cartilage\u003c\/li\u003e\n\n    \u003cli\u003eCutting fruits and other foods\u003c\/li\u003e\n\n  \u003c\/ul\u003e\n\n\n  \u003cp\u003e\n    The knife is not intended for chopping or cutting through bones, frozen foods, or other particularly hard materials. Such use can damage the edge.\n  \u003c\/p\u003e\n\n\n  \u003ch2\u003eCare of the Damascus Knife\u003c\/h2\u003e\n\n\n  \u003cp\u003e\n    After use, clean the knife by hand with warm water, a soft cloth or sponge, and a mild dish soap. Then thoroughly dry the blade and handle. The knife should not be left in water for extended periods and should not be cleaned in a dishwasher.\n  \u003c\/p\u003e\n\n\n  \u003cp\u003e\n    Preferably use cutting boards made of wood or suitable plastic. Hard surfaces made of glass, stone, ceramic, or metal can dull or damage the edge more quickly.\n  \u003c\/p\u003e\n\n\n  \u003cp\u003e\n    For long-term care of the olive wood handle, a food-safe care oil suitable for kitchen utensils can be used occasionally. Please note the application instructions for the respective care product.\n  \u003c\/p\u003e\n\n\n  \u003ch2\u003eDirect Shipping by Our Partner\u003c\/h2\u003e\n\n\n  \u003cp\u003e\n    This product will be shipped directly to you by our selected shipping partner. This allows the order to be processed without additional transport via our own warehouse.\n  \u003c\/p\u003e\n\n\n  \u003cp\u003e\n    Your purchase agreement remains with Fightwood. Fightwood remains your point of contact for questions regarding the order, payment, delivery, statutory warranty, returns, and right of withdrawal. Your statutory consumer rights are not limited by direct shipping.\n  \u003c\/p\u003e\n\n\n  \u003ch2\u003eSafety and Usage Instructions\u003c\/h2\u003e\n\n\n  \u003cul\u003e\n\n    \u003cli\u003eThe chef's knife has a sharp edge and can cause serious cuts if used improperly.\u003c\/li\u003e\n\n    \u003cli\u003eUse only as intended for preparing and cutting suitable foods.\u003c\/li\u003e\n\n    \u003cli\u003eAlways guide the knife in a controlled manner and cut away from your body.\u003c\/li\u003e\n\n    \u003cli\u003eKeep fingers and hands away from the blade area while cutting.\u003c\/li\u003e\n\n    \u003cli\u003eNever try to catch a falling knife with your hand.\u003c\/li\u003e\n\n    \u003cli\u003eBefore each use, check for damage, cracks, a loose handle connection, or a damaged edge.\u003c\/li\u003e\n\n    \u003cli\u003eDo not continue to use a damaged knife.\u003c\/li\u003e\n\n    \u003cli\u003eKeep out of reach of children.\u003c\/li\u003e\n\n    \u003cli\u003eThe knife is not a toy.\u003c\/li\u003e\n\n  \u003c\/ul\u003e\n\n\n  \u003ch2\u003eStatutory Warranty for Defects and Natural Material Variations\u003c\/h2\u003e\n\n\n  \u003cp\u003e\n    The statutory warranty rights for defects apply to this product. Natural variations in color, grain, and structure of the olive wood are due to the material and do not constitute a material defect in themselves.\n  \u003c\/p\u003e\n\n\n  \u003cp\u003e\n    Normal wear and tear of the edge, as well as damage caused by improper use, falls, unsuitable cutting surfaces, processing bones or frozen foods, incorrect resharpening, permanent moisture, or cleaning in a dishwasher, are not automatically to be considered a material defect, provided that the cause was not already present at the time of product delivery.\n  \u003c\/p\u003e\n\n\n  \u003ch2\u003eDiscover More Knives at Fightwood\u003c\/h2\u003e\n\n\n  \u003cp\u003e\n    Discover more high-quality products in our\n    \u003ca href=\"https:\/\/fightwood.com\/collections\/kuchenmesser\" title=\"Kitchen Knives at Fightwood\"\u003eKitchen Knife Collection\u003c\/a\u003e\n    or visit our comprehensive\n    \u003ca href=\"https:\/\/fightwood.com\/collections\/messer\" title=\"Knives at Fightwood\"\u003eKnives Category\u003c\/a\u003e.\n  \u003c\/p\u003e\n\n\n  \u003cp\u003e\n    You can also find more high-quality kitchen knives from our brands\n    \u003ca href=\"https:\/\/fightwood.com\/collections\/marken-samura\" title=\"Samura Kitchen Knives at Fightwood\"\u003eSamura\u003c\/a\u003e\n    and\n    \u003ca href=\"https:\/\/fightwood.com\/collections\/marken-yaxell\" title=\"Yaxell Kitchen Knives at Fightwood\"\u003eYaxell\u003c\/a\u003e.\n  \u003c\/p\u003e\n\n\n\n\u003c\/div\u003e\n\u003cdiv class=\"fightwood-faq\"\u003e\n\n  \u003ch2\u003eFrequently Asked Questions about the Ha Teikoku Damascus Chef's Knife\u003c\/h2\u003e\n\n\n  \u003cdetails\u003e\n    \u003csummary\u003e\u003cstrong\u003eWhat is the blade length of the Ha Teikoku Chef's Knife?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cp\u003eThe blade is approximately 20 cm long. The total length of the knife is about 33 cm.\u003c\/p\u003e\n\n  \u003c\/details\u003e\n\n  \u003cdetails\u003e\n    \u003csummary\u003e\u003cstrong\u003eWhat material is the blade made of?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cp\u003eAccording to the manufacturer, the blade is made of 67-layer Damascus steel. The multi-layered construction creates the characteristic Damascus pattern.\u003c\/p\u003e\n\n  \u003c\/details\u003e\n\n  \u003cdetails\u003e\n    \u003csummary\u003e\u003cstrong\u003eWhat foods is the chef's knife suitable for?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cp\u003eThe chef's knife is suitable for many daily cutting tasks, such as vegetables, fruits, herbs, boneless meat, and fish without hard bones. It is not intended for cutting through bones or frozen foods.\u003c\/p\u003e\n\n  \u003c\/details\u003e\n\n  \u003cdetails\u003e\n    \u003csummary\u003e\u003cstrong\u003eIs every knife optically identical?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cp\u003eNo. Olive wood is a natural product. Color, structure, and grain can vary from knife to knife. The visible Damascus pattern can also differ. This gives each item an individual appearance.\u003c\/p\u003e\n\n  \u003c\/details\u003e\n\n  \u003cdetails\u003e\n    \u003csummary\u003e\u003cstrong\u003eCan the Damascus chef's knife be put in the dishwasher?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cp\u003eNo. The knife should only be cleaned by hand and then immediately and completely dried. Heat, aggressive cleaning agents, and prolonged moisture can damage the blade and wooden handle.\u003c\/p\u003e\n\n  \u003c\/details\u003e\n\n  \u003cdetails\u003e\n    \u003csummary\u003e\u003cstrong\u003eWhat cutting surface should be used?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cp\u003eCutting boards made of wood or suitable plastic are recommended. Glass, stone, ceramic, and metal are unsuitable as cutting surfaces because they can dull or damage the edge more quickly.\u003c\/p\u003e\n\n  \u003c\/details\u003e\n\n  \u003cdetails\u003e\n    \u003csummary\u003e\u003cstrong\u003eHow should the olive wood handle be cared for?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cp\u003eThe handle should be thoroughly dried after cleaning. If necessary, it can be sparingly treated with a food-safe care oil suitable for kitchen utensils. Please note the instructions for the respective care product.\u003c\/p\u003e\n\n  \u003c\/details\u003e\n\n  \u003cdetails\u003e\n    \u003csummary\u003e\u003cstrong\u003eHow should the knife be stored?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cp\u003eThe knife should be stored dry and with the edge protected, for example, in a suitable knife block, a knife roll, or with a matching blade guard. It should not be stored loosely in a drawer.\u003c\/p\u003e\n\n  \u003c\/details\u003e\n\n  \u003cdetails\u003e\n    \u003csummary\u003e\u003cstrong\u003eIs the knife shipped directly by Fightwood?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cp\u003eThis product is shipped directly by our selected shipping partner. However, the purchase agreement remains with Fightwood. Fightwood remains your contact for order, payment, delivery, returns, and statutory warranty claims.\u003c\/p\u003e\n\n  \u003c\/details\u003e\n\n  \u003cdetails\u003e\n    \u003csummary\u003e\u003cstrong\u003eDo the statutory warranty rights apply?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cp\u003eYes. Direct shipping by our partner does not restrict your statutory rights for defects. However, natural variations in the color and grain of olive wood are typical for the material and do not constitute a material defect in themselves.\u003c\/p\u003e\n\n  \u003c\/details\u003e\n\n  \u003cdetails\u003e\n    \u003csummary\u003e\u003cstrong\u003eWhat safety instructions must be observed?\u003c\/strong\u003e\u003c\/summary\u003e\n    \u003cp\u003eThe chef's knife has a sharp edge and can cause serious injuries. It must only be used in a controlled manner and for its intended purpose. Always keep it out of reach of children and never try to catch a falling knife.\u003c\/p\u003e\n\n  \u003c\/details\u003e\n\n\u003c\/div\u003e","brand":"Ha Teikoku","offers":[{"title":"Default Title","offer_id":58145315881224,"sku":"KR-DCK-OK","price":119.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0548\/8633\/4704\/files\/ha-teikoku-damast-kochmesser-20-cm-olivenholz.jpg?v=1785698272","url":"https:\/\/fightwood.com\/en\/products\/ha-teikoku-damast-kochmesser-20-cm-olivenholz","provider":"Fightwood","version":"1.0","type":"link"}